Fresh hop Kölsch

This light and delicious kölsch-style beer was brewed with three pounds of freshly picked Mount Hood hops and locally grown malt from Main Stem Malting.

Descended from German noble hops, the Mount Hoods pack a light spice character that really shines when used as fresh as possible, and it doesn’t get any fresher than these. Combined with the light, bready character of craft malted Cascadian Pilsner, this is an easy way to welcome fall.

Prost!

ABV 5.2%
IBUs 20-30

Back in Action IPA

This crisp and clean IPA was brewed to celebrate the GDBC’s return to operations after a very long hiatus. Packed with notes of grapefruit, pine, coconut, and tropical fruit, this IPA harkens back to our very first batch brewed over ten years ago.

While we’re not yet able to resume full operations, we’re doing everything we can to make sure that you’re able to enjoy delicious beers from the passionate volunteer staff of Green Dragon Brewing.

60 IBUs, 6.5% ABV

Long Strange Trip Export Lager

It’s been a long, strange fourteen months since we were last able to raise a glass together, but we’re back with a subtle and refreshing lager with a noble hop aroma and a clean pilsner malt profile – perfect for hot summer days on the patio.

Welcome back, Portland, and “Prost!”

ABV 5.5%
IBU 20

Rum-Drunk Minotaur (2018)

This is a special beer brewed by all members of Green Dragon Brewing (Rich, Steve, Alex, Warren, Tracy and Dylan) on two back-to-back brew days, December 30th & 31st of 2017. It is a classic Belgian dark strong ale. This special-edition was aged for two months in a Rogue-made, 20 gallon oak barrel with Rogue Dark Rum. It was then cellared and aged for over a year. Look out for the apple, plum and oak flavor characteristics and let it warm you up. Cheers!

10.5% ABV

Amarillo Fresh Hop IPA

For this year’s fresh hop beer, we traveled down to Rogue Farms in Independence, Oregon and picked up over 20lbs of fresh Amarillo hops from the hop farms operated by Coleman Farms.

The melon, stone fruit, and citrus aromas from the Amarillos are paired with spicy, fruity UK hops, malt, and yeast for a complex and flavorful mix of UK and US IPA styles.

5.5% ABV
70 IBUs