Tom’s Roasted Pumpkin Ale

Brewed for Rogue’s Killer Pumpkin Festival, Tom – Rogue Eastside’s Kitchen Manager – roasted 14 pounds of Rogue-grown organic pumpkins onsite before they were met their end in the mash tun and boil kettle. Brewed without spices, Tom’s Roasted Pumpkin Ale has a gourdgeous orange hue and complex flavors of roasted pumpkin, chocolate, and earthy hops, and ends with a crisp finish.

ABV: 5.4%
IBUs: 35